
Afterwards, I needed to go grocery shopping. I found some jars to make freezer jam and also the pectin. Guess what I'll be making this weekend!
When I got home, I was starving, so my night was a little backwards. While I was making dinner, I had my dessert...my home made granola bars. By the way, Jarrelle Sartwell, I would love your recipe for your granola. Please email it to me. Thanks!
Tonight's dinner was Penne with roasted tomatoes, garlic and white beans. Since I've never roasted tomatoes before, I wasn't sure what I was doing. I followed the recipe (as I always do the very first time), and look what happened to the roasted tomatoes (that's garlic on the top). On well, I didn't add the burnt part to the pasta, and you couldn't even taste any nasty-ness.
I'm still pretty tired from last nights workout and I still have to clean the kitchen (the most dreaded part of cooking).
Every ones time / mileage for their run last month are so impressive. I can't wait to get to that point. I'm upping my mileage in about 1 week to 4 1/4 miles 3 times a week (instead of 4). I'm thinking about 4 1/2 miles on Thursday (if my body is up it). I hope it is, because my brain is saying yes, I hope my legs agree.
What's the worst thing you've ever burnt?